All Menus Served with House Rolls, Butter, Chef's Choice Starch & Mixed Vegetable Medley. Vegetarian Entrees are Available Upon Request. Each Menu is Priced Accordingly. An Additional Charge Will Apply to Substitutions or Alterations.

Choose a salad:

Salad Choice (included)	Description	Select
Mixed Greens Salad	Tomatoes, Onions, Blue Cheese and Roast Garlic Balsamic Vinaigrette
Caesar Salad	Tender Romaine Hearts with Housemade Croutons, Parmesan Cheese, and a Lemon-Caesar Dressing
Baby Spinach	Gorgonzola Cheese, Walnuts, Beets with Mango Vinaigrette
Goat Cheese Salad	Almond Crusted Goat Cheese Mixed Green Salad with Potatoes and Lemon-Mustard Vinaigrette

Choose an entree or combo entree:

Entree Choice	Price (per person)	Select
Grilled Atlantic Salmon with Grain Mustard Cider Jus	$18
Corvina Sea Bass with Verjus Herb Butter	$22
Pan Roasted Halibut Filet with Morel Jus (seasonal)	$23
Herb Roasted Chicken Breast with Kumquat Butter	$16
Combo Entree Choice
Herb Roasted Chicken Breast/Grilled Atlantic Salmon	$17
Pan Roasted Halibut Filet/Herb Roasted Chicken Breast	$21
Roasted Beef Tenderloin/Grilled Atlantic Salmon	$25
Herb Roasted Chicken Breast/Roasted Beef Tenderloin	$23
Grilled Shrimp Skewer/Roasted Beef Tenderloin	$28

Choose one or more appetizers:

Note: Appetizers are optional and will incur additional cost.

Appetizers
Oysters on the Half Shell with Apple Mignonette and Roast Tomato Chile Cocktail Sauce	$4
Grilled Seasonal Vegetables with Balsamic Brie Dipping Sauce	$3
Maryland Jumbo Limp Crab Cakes Shiitakes, Green Apples and Watercress with Lemongrass Chile Aioli	$3

Select Next->

Selection Above Are Based on a Per Person Cost. Prices and Availability Subject to Change.
Not Included: Service and Sales Tax.